The study identifies key cellular targets for nutritional omega-3 fatty acids that have important effects on health and disease. The study illustrates the therapeutic value of dietary omega-3 fatty acids, particularly in situations of anticipated damage to the nervous system.
Read MoreThe processing of their algal DHA additives includes hydrolysis with enzymes, extraction with petrochemical solvents, and other “non-organic processing aids†such as “food acids.†Petrochemical solvents, including the neurotoxic compound hexane, are also explicitly banned in organic production.
Read MoreThis study confirms that nutrition can positively influence cognitive development in schoolchildren, even in children who are well-fed. The researchers suggest that this finding could be relevant across the western world.
Read MoreIn case you’ve been wondering about exactly what ‘organic’ means, here’s a little introduction to some of the back story drama taking place for producers, manufacturers and regulators.
Read MoreWe know nutrition is essential to health. It only makes sense that we understand how to quantify something so essential to health, vitality and life itself.
Read More
